Chunk Me Baby Cookie Dough Tube

Dreaming of a fudgy, melt-in-your-mouth moment? Our Chocolate Chunk Cookie Dough Balls are your ticket. We start with a luxuriously soft, vegan dough—then fold in generous, premium dark chocolate chunks. The result? Bite-sized morsels of pure decadence, perfectly portioned and ready to bake straight from the tube.

Why You’ll Love It

• Chunky Chocolate Bliss: Hefty chunks of ethically sourced dark chocolate in every bite—oozing, gooey, and utterly addictive.

• No Mess, All Magic: Pre-portioned balls mean zero scooping, zero sticky counters—just pop, bake, and indulge.

• Clean, Simple Ingredients: Organic flour, coconut oil, pure maple syrup, a dash of sea salt—and real dark chocolate. No dairy, no eggs, no refined sugar.

• Small-Batch Artisan Craft: Hand-mixed in our kitchen, then elegantly packaged in a blush-pink 2×13″ tube that looks as good on your counter as it tastes in your mouth.

How to Bake

1. Preheat oven to 350 °F (175 °C).

2. Place 6 – 8 dough balls on a parchment-lined baking sheet, leaving 2″ between each.

3. Bake for 8 – 10 minutes, until the edges are set but centers remain gooey.

4. Cool 1–2 minutes, then dig in—especially good alongside a scoop of vegan vanilla or a steaming mug of almond milk.